Food Friday

I have no scheduled classes today so a couple friends and I made use of this opportunity to go for brunch. Photos have been popping up on my instagram for weeks from this little breakfast/brunch spot, Harvest Espresso. I have been dying to try it, so today was the day!

Mango and Coconut Bread with seasonal fresh fruit, ginger cream, pistachio and fruit coulis

To go with it, I had a Red Ice Tea (iced Rooibos tea with cloudy apple juice)

xx Kat